HAZARD IDENTIFICATION, RISK ASSESSMENT, AND DETERMINING CONTROL (HIRADC) IN ROASTING AND GRINDING PROCESSES AT A COFFEE FACTORY. Integrative Perspectives of Social and Science Journal, [S. l.], v. 3, n. 06 Juni, p. 3829–3840, 2026. Disponível em: https://ipssj.com/index.php/ojs/article/view/1547. Acesso em: 21 oct. 2026.